by Rhonda Bunn | Nov 29, 2018 | recipe
Cracked glass candy / cinnamon hard candy is a fun and delicious candy that is easy to make and hard not to taste! You can make this glass candy with any flavor you find in your local craft store and color it to your liking. A few of my favorite flavors are black...
by Rhonda Bunn | Nov 6, 2018 | recipe
Okay you peanut butter lovers, this one is for you. What satisfies a sweet tooth more than a smooth rich piece of Oreo peanut butter pie. I got my inspiration for this Oreo peanut butter pie from my dad. Although all he can do is look at my pie in pictures, due to the...
by Rhonda Bunn | Sep 20, 2018 | recipe, Uncategorized
It’s that time of year when my thoughts turn to how fast summertime went and all the while trying to enjoy this beautiful fall weather. Baking traditional Canadian desserts is one of my families “must haves” at this time of year. Butter tarts first came to Canada in...
by Rhonda Bunn | Apr 14, 2018 | recipe, Uncategorized
This is cheesy beef and bacon soup is a new family favorite. We loved it so much I wanted to share it with you! Our family is a huge fan of bacon. Serve it up along side of your favorite salad and it will be one of your go to meals. I know that soup feels more like a...
by Rhonda Bunn | Jan 23, 2018 | recipe
This lemon cake with blueberries and sour cream is a potluck must have. Kermakakku is a traditional Finnish cake. It is slightly dense with a hint of cardamom and almond. Translated Kermakakku is Cream Cake. I made the original Finnish sour cream cake a few weeks ago,...
by Rhonda Bunn | Nov 9, 2017 | recipe
So lets just say that I love pulla. Get it out in the open, when it comes to Finnish pulla cardamom bread, I love it! I eat it plain, with butter, toasted, toasted with butter and jam, toasted with butter and cheese and if it gets a little old, dip it in...
